Vegan Chocolate cake with coconut and dark chocolate truffles & salted caramel sauce

Our classic two layered chocolate sponge, combined with handmade truffles with a delicious dark chocolate and coconut cream ganache centre. Topped with vanilla buttercream, coconut based salted caramel sauce and mini Oreos. A real chocolate lovers cake this one, extra decadent with those truffles too. Available in 3 size options.

*Vegan, contains gluten and soy, a full ingredient list can be supplied on request.

*Option of a GF cake available in this flavour decorated with truffles, and broken chocolate pieces, 10% extra charge.

Order Here

    More Delicious Pictures

    Chocolate cake with coconut and dark chocolate truffles & salted caramel sauce.
    Chocolate cake with roasted, caramelised hazelnuts and caramel sauce | Upbeet Kai Christchurch | Home made cakes